In the kitchen
Fudgy Vegan Black Bean Brownies
Oh yes, this is a great Brownie made with Black Beans.
Course: Dessert
Suitable for: Vegan, Vegetarian
Ingredients
Black Bean Brownie
- 2 Tins black beans
- 60 Grams cocoa powder
- 40 Grams Brown Sugar
- 30 Grams coconut oil / Veg Oil
- 30 Grams Hazelnut Milk
- 1 Teaspoon vanilla
- 1/2 Teaspoon baking powder
- 2 Tablespoons Peanut Butter
- Choc Chips
- Pinch Salt
Method
Preparing the spices
Preheat oven to 180°
Place beans, cocoa powder, sugar, oil, milk, vanilla, baking powder and salt into a food processor bowl and blend until completely smooth
Peanut butter on the top of batter and swirl
Cook 20 minutes
Simple and delicious black bean brownie
