Butternut Squash Moroccan-Spiced Stew with, Chickpea & Lentils A rich, aromatic Moroccan-inspired vegan stew featuring perfectly tender butternut squash, protein-rich chickpeas and lentils, and a medley of fragrant spices. A…
When you think of mushrooms, you might picture button mushrooms on toast or shiitakes in a stir-fry — but Chaga mushrooms are in a class of their own. Known for…
Vegan Mushroom Stew When the weather turns chilly, warm up with this delicious one-pot vegetable stew! Brimming with root vegetables and hearty lentils, this easy vegan stew is nourishing, flavourful,…
In a world that glorifies busyness, true rest has become something of a lost art. We collapse into bed exhausted, our minds still racing, our bodies tense, our sleep shallow.…
In today’s busy world, finding peace and clarity can feel like searching for sunlight through the clouds. Between screens, schedules, and stress, our inner balance often gets pushed aside. That’s…
3 Ingredient Sweet Potatoe Brownie3 Ingredient Organic Sweet Potatoe BrownieRich and fudgy 3-ingredient vegan sweet potato brownies that strike the perfect balance between indulgent and wholesome! These brownies are completely…
When people switch to a plant-based diet, they often expect their cholesterol to drop automatically—and for many, it does. But for others, cholesterol levels may stay stubbornly high, even on…
Oil Free Granola Nutty Oil Free Granola Prep Time8 min Cook Time22 min Total Time30 min Course Breakfast Suitable for Diet Vegan Vegetarian Ingredients Dry Ingredients 4 cups Organic Gluten…
Oil Free Mayo1tbspA packet of Siken Tofu1tbsp Red Wine Vinegar1tbsp Dijon Mustard1tbsp Maple / Agave SyrupOptional saltBlitz in Nutri bulletDressingTangy Coleslaw Dressing also great salad dressing1/2 Cup Apple Cider Vinegar2 Teaspoons…
