PLANTFULLNESS
Menu

Peanut Butter Cookies

By Louise Burton-Payne ·

Jump to recipe ↓
Vegan peanut butter cookies

In the kitchen

Peanut Butter Cookies

Quick and simple cookies

Cook15 min

Suitable for: Vegan, Vegetarian

Ingredients

Cookies

  • 75 Grams Vegan Margarine
  • 50 Grams Peanut Butter
  • 50 Grams Brown soft sugar
  • 25 Grams Demerara sugar
  • 100 Grams Flour

Method

  1. Preparing the spices

    blend the margarine with the peanut butter,

  2. stir in the sugars

  3. stir in the flour to make a dough

  4. Divide the dough into roughly 15 balls

Resources

General guidance and further reading. These links have not been checked against the individual claims on this page.

  1. Food Standards Agency: Cooking your food

    Food safety guidance. This is general guidance, not evidence that this recipe has been independently tested.

  2. Food Standards Agency: How to chill, freeze and defrost food safely

    Guidance on storing and defrosting food.

Keep exploring

You might also enjoy

All articles ↗