In the kitchen
Rice Paper Bacon Vegan
Offering that crunch and aroma on bacon that many miss. Pop it in a BLT or with your plantbased burger.
Cook8 min
Course: Breakfast
Suitable for: Vegan, Vegetarian
Ingredients
Vegan Bacon
- Rice paper
- 2 Tablespoon olive oil
- 2 Tablespoon Nutritional yeast
- 3 Tablespoons Tamari
- 1 Teaspoon garlic powder
- ¼ Teaspoon Liquid smoke
- ½ Tablespoon Maple syrup
- Pinch black pepper
- ¼ Teaspoon Smoked paprika
Method
Vegan Bacon
Cut rice paper into thick strips and stick two pieces together using water and placing on a piece of grease proof paper
Put all ingredients into a blender to make the marinade
Brush the marinade onto the strip
Bake for about 7 to 8 minutes at 200 degrees until crisp
