Garlic can protect against stomach cancer as seems to block the conversion of nitrite and nitrates to a cancer causing nitrosamines. Inhibits against aflatoxin which is a naturally occurring substance in peanuts / peanut butter which can cause cancer.
Proven to lower cholesterol in blood and prevent atherosclerosis.
Helps prevent blood clots and thin blood.
Protects against stomach cancer and colon cancer
Garlic Research:
Dietary Nitrates, Nitrites, and Nitrosamines Intake and the Risk of Gastric Cancer: A Meta-Analysis
