From the kitchen
A little inspiration
Recipes
Browse plant-based recipes for everyday meals, from soups and stews to baking and desserts.
From the kitchen
Spicy Vegan Parsnip Soup
From the kitchen
Mushroom and Chestnut Tart
From the kitchen
Mushroom, Lentil and Apricot Wellington
From the kitchen
Vegan Nut Roast
From the kitchen
Chickpea Moroccan Stew
From the kitchen
Gingerbread and Marmalade Christmas Pudding
From the kitchen
Ikea Vegan Meatball
From the kitchen
Date Chocolate Brownies
From the kitchen
Vegan Smoked Mushroom Pate
Resources
General guidance and further reading. These links have not been checked against the individual claims on this page.
- Food Standards Agency: Cooking your food
Food safety guidance. This is general guidance, not evidence that this recipe has been independently tested.
- Food Standards Agency: How to chill, freeze and defrost food safely
Guidance on storing and defrosting food.









